Fresh southwest salad and home made dressing.
In a large bowl, combine all salad ingredients except tortilla chips.
In a small bowl, combine dressing ingredients. Pour over salad and mix in batches.
Top with chips.
Add this salad dressing:
1/2 c mayo
3/4 c greek yogurt
1 T ranch seasoning
1 T taco seasoning
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (686g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 714 | ||
Calories from Fat: 261 (37%) | ||
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Amt Per Serving | % DV | |
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Total Fat 29g | 39 % | |
Saturated Fat 4g | 20 % | |
Monounsaturated Fat 16g | ||
Polyunsanturated Fat 6.6g | ||
Cholesterol 40.6mg | 12 % | |
Sodium 884.8mg | 31 % | |
Potassium 1819.7mg | 48 % | |
Total Carbohydrate 86g | 25 % | |
Dietary Fiber 22.6g | 91 % | |
Sugars, other 63.4g | ||
Protein 34.3g | 49 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 714
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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