Try this Crock Pot Scalloped Potatoes and Ham recipe, or contribute your own.
Suggest a better description1. Grease the inside of the crock pot with nonstick cooking spray. Layer potatoes and ham in prepared stoneware.
2. In a large mixing bowl, combine soup, water, cheese and seasoning; pour over potatoes and ham.
3. Cover; cook on HIGH for about 3 1/2 hours until potatoes are fork tender. Turn slow cooker to LOW and continue cooking for about 1 hour until done.
Grill seasoning to taste
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Serving Size: 1 Serving (726g) | ||
Recipe Makes: 5 Servings | ||
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Calories: 659 | ||
Calories from Fat: 155 (24%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.2g | 23 % | |
Saturated Fat 7.7g | 38 % | |
Monounsaturated Fat 5.5g | ||
Polyunsanturated Fat 1.9g | ||
Cholesterol 85mg | 26 % | |
Sodium 2282.6mg | 79 % | |
Potassium 2349.2mg | 62 % | |
Total Carbohydrate 84.4g | 25 % | |
Dietary Fiber 5.8g | 23 % | |
Sugars, other 78.6g | ||
Protein 42.7g | 61 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 659
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