Donna Nikou's Wedding Soup
Make meatballs. Boil in water until grease is removed.
Put all ingredients in a large pot. Boil for 1-1? hours.
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Serving Size: 1 Serving (278g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 603 | ||
Calories from Fat: 258 (43%) | ||
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Amt Per Serving | % DV | |
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Total Fat 28.6g | 38 % | |
Saturated Fat 12.1g | 61 % | |
Monounsaturated Fat 10.6g | ||
Polyunsanturated Fat 2.3g | ||
Cholesterol 146.2mg | 45 % | |
Sodium 1514mg | 52 % | |
Potassium 922.2mg | 24 % | |
Total Carbohydrate 43.1g | 13 % | |
Dietary Fiber 4.4g | 18 % | |
Sugars, other 38.7g | ||
Protein 42.3g | 60 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 603
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