Try this Fresh Apple Bread recipe, or contribute your own.
Suggest a better descriptionCream together shortening and sugar. Add egg; beat well. Sift together flour, soda, salt, cloves and cinnamon. Add to shortening mixture; then stir in apples and nuts. Pour into 9" greased loaf pan. Bake 1 hour at 350? Let stand until cool. Remove bread from pan and sprinkle with confectioners sugar. Recipe by: Diana Gale Posted to bbq-digest by Lloyd
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Serving Size: 1 Serving (66g) | ||
Recipe Makes: 20 | ||
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Calories: 229 | ||
Calories from Fat: 56 (24%) | ||
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Amt Per Serving | % DV | |
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Total Fat 6.2g | 8 % | |
Saturated Fat 1.8g | 9 % | |
Monounsaturated Fat 3.1g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 12.5mg | 4 % | |
Sodium 67.6mg | 2 % | |
Potassium 61mg | 2 % | |
Total Carbohydrate 42.4g | 12 % | |
Dietary Fiber 1.2g | 5 % | |
Sugars, other 41.2g | ||
Protein 2.4g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 229
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