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Greek Shrimp with Feta Cheese
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Greek Shrimp with Feta Cheese

Recipes »  Appetizers  »  Cheese

Try this Greek Shrimp with Feta Cheese recipe, or contribute your own. "Seafood" and "Bake" are two of the tags cooks chose for Greek Shrimp with Feta Cheese.

"I absolutely loved this recipe! I didn't think I was going to like it but I ended up LOVING it! It is a very light and healthy dish that really doesn't take that long to make or prepare." - kakortee

Yield: 4 Servings Ready in 1 hours

Cuisine: GreekMain Ingredient: Shrimp

(4.7, 8) 86% would make again (reviews)

Favorite favorite of 288 people 154 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 4 Servings
3 tablespoonsCanola oil
2 1/2 cupsOnion; chopped
1/4 cupParsley; chopped
4 clovesGarlic; minced
1 teaspoonSugar
2 cupsPlum tomatoes; chopped
1 cupDry white wine; or chicken broth
1 1/2 poundsShrimp; peeled
1 cupFeta cheese; crumbled
8 ouncesAngel hair pasta; cooked

Greek Shrimp with Feta Cheese Preparation

Preheat oven to 425. Warm the oil in a large skillet over medium heat. Add the onions and saute until light golden brown - approximately 7 minutes.

Add the parsley, garlic and sugar and stir to mix. Add the tomatoes and wine to the skillet and cook until they are softened and their liquid is absorbed, about 20 minutes. Add the shrimp and cook, stirring constantly for 30 seconds.

Remove from heat.

Mix the pasta and shrimp sauce into a 2 quart casserole. Top with Feta cheese. Bake until the cheese starts to brown, about 5 minutes.

Notes

I made edits to this recipe. A nice pleasant meal my wife and I both enjoyed.

Edits did not show when rating the recipe so I posted it as a new one.

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Calories Per Serving: 617
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Greek Shrimp with Feta Cheese Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
1 weeks, 1 days, 19 hours, 22 minutes ago
Loved this recipe. I've already made it 3 times.
8 months, 3 days, 1 hours, 18 minutes ago
This is absolutely one of my favorite meals to make. I usually add a handful of sliced Greek olives and serve with salad. Delicious! I cannot recommend this one enough.
2 years, 1 months, 1 days, 17 hours, 32 minutes ago
This was Delicious!

Next time I make this I will use wine instead of chicken broth though, I found that after I added the feta, the dish was a little too salty.
2 years, 7 months, 3 weeks, 2 days, 10 minutes ago
Great meal to share with friends outdoors on a nice summer evening. Tried it again with red onions and a few sliced black olives for garnish... OMG! Crazy good!! Peace & blessings.
2 years, 9 months, 1 weeks, 2 days, 10 hours, 31 minutes ago
I absolutely loved this recipe! I didn't think I was going to like it but I ended up LOVING it! It is a very light and healthy dish that really doesn't take that long to make or prepare.
4 years, 1 hours, 32 minutes ago
[I made edits to this recipe.]
6 years, 9 months, 1 days, 14 hours, 42 minutes ago
I made edits to this recipe. A nice pleasant meal my wife and I both enjoyed.
6 years, 9 months, 1 days, 14 hours, 44 minutes ago

Tags

  1. Fry
  2. Bake
  3. Seafood
  4. Pasta
  5. Garlic
  6. Cheese
  7. Onion
  8. Parsley
  9. Shrimp
  10. Tomato
  11. Wine
  12. White wine
  13. Main Dish
  14. Dinner

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