Try this Chinese Chicken Salad #4 recipe, or contribute your own.
Suggest a better descriptionDate: Thu, 21 Mar 1996 17:01:23 -0500 From: Walt Gray
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Serving Size: 1 Serving (335g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 1219 | ||
Calories from Fat: 1040 (85%) | ||
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Amt Per Serving | % DV | |
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Total Fat 115.5g | 154 % | |
Saturated Fat 16.1g | 81 % | |
Monounsaturated Fat 64.1g | ||
Polyunsanturated Fat 31.2g | ||
Cholesterol 168mg | 52 % | |
Sodium 284.4mg | 10 % | |
Potassium 469.3mg | 12 % | |
Total Carbohydrate 2.2g | 1 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 1.8g | ||
Protein 42.3g | 60 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1219
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