Gourmet Dog Biscuits

Ready in 1 hour

Try this Gourmet Dog Biscuits recipe, or contribute your own. "Chicken" and "Misc" are two of the tags cooks chose for Gourmet Dog Biscuits.

"My Fur Baby Loved These, I Made Them With Chicken Cus That's Her Fav. Thank You For The Recipe Cher"

- 1ColetteCher

Top-ranked recipe named "Gourmet Dog Biscuits"

4 avg, 2 review(s) 100% would make again

Ingredients

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1 c Water; approx
3 cubes Bouillon; meat or Chicken flavored
8 oz Quaker Oats
12 12-oz raw liver; (up to 16-oz)
2 Eggs; beaten
1 1/2 lb White flour

Original recipe makes 1

Servings  

Preparation

Recipe received from Thora. Preheat oven to 350. Grease 3 cookie sheets. Chop the liver finely, or put briefly in a blender. Mix flour and oats, crumble in the bouillon cubes, add eggs and the chopped liver. Add enough water to make a firm but slightly sticky dough. Spread evenly on the cookie sheets, about 1/2" thick. Dip a small dog-cookie cutter in flour before cutting out each portion. Bake 1 hour. Can be kept for about 2 weeks. Store in refrigerator. Posted to MM-Recipes Digest V3 #324 Date: Tue, 26 Nov 1996 13:13:49 -0500 From: Walt Gray

Calories Per Serving: 4043 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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amandakittel 1 year ago
My Fur Baby Loved These, I Made Them With Chicken Cus That's Her Fav. Thank You For The Recipe Cher
1ColetteCher 1 year ago
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