This recipe is from a great group of Amish books that I am reading and I thought I would share them with the world.
1. To make pies, cream sugar, oil, and eggs together thoroughly in a large mixing bowl
2. In a separate bowl, sift together Flour, Cocoa powder, and Salt
3. Add these dry ingredients to creamed mixture alternately with sour milk
4. Stir in vanilla
5. In a small bowl Dissolve baking soda in hot water
6. Stir in batter until smooth
7. Drop batter by rounded teas peens onto cookie sheet
8. Bake 8-10 minutes at 400 degrees
9. Remove from oven and allow to cool
10. While pie tops/bottoms are cooling, make Filling
11. In a medium bowl fold 2 cups confectioners sugar unti smooth
12. Stir in 1 tsp. vanilla
13. Beat in shorting until smooth
14. Beat in remaining 2 cups confectioners sugar until smooth
15. Assemble pies by spreading a dab of filling over a cooled bottom and topping it with a second cookie
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (65g) | ||
Recipe Makes: 48 Servings | ||
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Calories: 237 | ||
Calories from Fat: 120 (51%) | ||
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Amt Per Serving | % DV | |
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Total Fat 13.3g | 18 % | |
Saturated Fat 4.7g | 24 % | |
Monounsaturated Fat 6g | ||
Polyunsanturated Fat 2g | ||
Cholesterol 20.3mg | 6 % | |
Sodium 2358.6mg | 81 % | |
Potassium 46.9mg | 1 % | |
Total Carbohydrate 28.6g | 8 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 27.7g | ||
Protein 2g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 237
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