Try this Apple Pie in a Brown Bag recipe, or contribute your own.
Suggest a better descriptionPlace apple slices in pastry-lined pie pan. Combine sugar, flour and cinnamon; sprinkle over apples. Drizzle with lemon juice. In bowl, combine topping ingredients until crumbly; sprinkle over pie. Place in brown paper bag, fold end twice and fasten. Bake at 350 for 50 to 60 minutes. Source: Favorite Apple Recipes. Recipe By : Sue Klapper From: Ladies Home Journal- August 1991 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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Serving Size: 1 Serving (265g) | ||
Recipe Makes: 8 | ||
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Calories: 682 | ||
Calories from Fat: 163 (24%) | ||
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Amt Per Serving | % DV | |
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Total Fat 18.1g | 24 % | |
Saturated Fat 9.7g | 48 % | |
Monounsaturated Fat 5.5g | ||
Polyunsanturated Fat 1.3g | ||
Cholesterol 30.5mg | 9 % | |
Sodium 183.4mg | 6 % | |
Potassium 168.5mg | 4 % | |
Total Carbohydrate 132.7g | 39 % | |
Dietary Fiber 3.8g | 15 % | |
Sugars, other 128.8g | ||
Protein 2.5g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 682
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