Exceptionally tasty and rich, and the dressing just tops it off!
Layer the salad in the order listed. Serve with lemon poppy seed dressing.
========
Dressing
========
Process all ingredients in a blender. Store in the fridge and bring to room temperature when serving.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (357g) | ||
Recipe Makes: 4 | ||
|
||
Calories: 871 | ||
Calories from Fat: 610 (70%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 67.7g | 90 % | |
Saturated Fat 16.4g | 82 % | |
Monounsaturated Fat 40.3g | ||
Polyunsanturated Fat 8.5g | ||
Cholesterol 46.8mg | 14 % | |
Sodium 216.9mg | 7 % | |
Potassium 650.8mg | 17 % | |
Total Carbohydrate 53.9g | 16 % | |
Dietary Fiber 6.2g | 25 % | |
Sugars, other 47.7g | ||
Protein 20.4g | 29 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 871
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.