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Suggest a better descriptionCore the apples and core the top half of each one, using the tines of a fork. Place each apple on an 8-inch length of heavy-duty foil. Fill the cavity of each apple with 2 chunks of pineapple, 1 tb brown sugar, 2 ts lemon juice, and 1 ts candies. Securely wrap each apple into a loose packet and refrigerate. TO GRILL: Cook the apple packets 4-inches from grey coals (medium heat), turning once or twice. Grill 30 to 40 minutes or until tender.
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Serving Size: 1 Serving (309g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 226 | ||
Calories from Fat: 3 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.4g | 1 % | |
Saturated Fat 0.1g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 10.1mg | 0 % | |
Potassium 300.4mg | 8 % | |
Total Carbohydrate 59.5g | 18 % | |
Dietary Fiber 5.4g | 22 % | |
Sugars, other 54.1g | ||
Protein 0.7g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 226
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