Banana-Raisin Bread (For Bread Machine)

Ready in 1h

Try this Banana-Raisin Bread (For Bread Machine) recipe, or contribute your own.


1 ts Cinnamon
1 Egg; slightly beaten
2/3 c Water
1 c Raisins; floured with 1
2 ts Dry yeast; (not rapid rise)
2 sm Bananas; sliced thin
2 tb Vegetable oil
3 1/2 c Bread flour
1/4 c Honey
1 ts Salt

Original recipe makes 1



1. Put all ingredients, except yeast and raisins, into the breadmaker basket in the order given. 2. Place yeast in yeast dispenser. 3. Select "raisin" mode of baking for white bread. Start machine. 4. When the "beep" sounds, add the raisins. Close door to bread machine and allow to complete bake cycle. Notes: This is adapted to the Panasonic bread machine. Adjust the directions to fit the one you have. This makes absolutely fantastic toast and when spread with some cream cheese it makes breakfast a real treat. Posted to EAT-L Digest by "Sharon H. Frye" on Dec 3, 1997

Verified by stevemur
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Calories Per Serving: 7217 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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