Try this Barbara Bushs Lemon Bars recipe, or contribute your own.
Suggest a better descriptionMix margarine, powdered sugar and flour. Spread in 15x10" jelly roll pan. Bake at 350~ for 15 minutes until pale tan. Cool. Mix remaining ingredients. Pour over crust. Bake for 25 minutes at 350~. Cut into bars. Posted to recipelu-digest Volume 01 Number 162 by minnie@juno.com on Oct 25, 1997
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Serving Size: 1 Serving (89g) | ||
Recipe Makes: 36 | ||
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Calories: 312 | ||
Calories from Fat: 124 (40%) | ||
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Amt Per Serving | % DV | |
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Total Fat 13.8g | 18 % | |
Saturated Fat 3.6g | 18 % | |
Monounsaturated Fat 5.9g | ||
Polyunsanturated Fat 3.5g | ||
Cholesterol 117.5mg | 36 % | |
Sodium 173.3mg | 6 % | |
Potassium 60.8mg | 2 % | |
Total Carbohydrate 43.9g | 13 % | |
Dietary Fiber 0.4g | 2 % | |
Sugars, other 43.4g | ||
Protein 4.6g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 312
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