Bisquick® all-time favorite recipe for pancakes! It’s simple and tastes so good.
Heat griddle or skillet over medium-high heat or electric griddle to 375°F; grease with cooking spray, vegetable oil or shortening. (Surface is ready when a few drops of water sprinkled on it dance and disappear.)
Stir all ingredients until blended. Pour by slightly less than 1/4 cupfuls onto hot griddle.
Cook until edges are dry. Turn; cook until gol
For uniformly shaped pancakes, pour the batter from an ice-cream scoop or 1/4-cup measure.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (59g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 190 | ||
Calories from Fat: 71 (37%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7.8g | 10 % | |
Saturated Fat 2.1g | 11 % | |
Monounsaturated Fat 4g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 89.6mg | 28 % | |
Sodium 505.9mg | 17 % | |
Potassium 89.5mg | 2 % | |
Total Carbohydrate 23.8g | 7 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 23g | ||
Protein 5.6g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 190
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