Bourbon Street Po Boy

Ready in 1 hour

Top-ranked recipe named "Bourbon Street Po Boy"

Share it:

Try this Bourbon Street Po Boy recipe, or contribute your own. "Meat" and "Cajun" are two tags used to describe Bourbon Street Po Boy.


Are you making this? 
6 tb Butter or margarine
1 large Onion; sliced
1 lb Beef; thinly sliced, Cooked
2 c Beef broth
1/2 ts Thyme; crumbled
1 ts Worcestershire Sauce
3/4 ts Tabasco sauce
6 tb Flour
1 small Green bell pepper
4 Hero rolls

Original recipe makes 4



1. Melt butter in medium saucepan; stir in flour. 2. Cook over medium heat, stirring constantly, until flour browns, about 4 minutes. 3. Add onion and bell pepper. 4. Cook over medium heat, stirring constantly, about 5 minutes; gradually stir in broth. 5. Add Worcestershire sauce, Tabasco and thyme; stir constantly until mixture boils and thickens. 6. Cut a thin slice from top of each roll; scoop out soft insides. 7. Arrange meat on each roll; spoon gravy over meat and replace tops on rolls. Recipe By :

Calories Per Serving: 991 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Bourbon Street Po Boy. Be the first to review it!

Rating (optional):

sign in to add your comment

Get the free BigOven app on your phone.
Quickly find any recipe anywhere!


Recipe ideas by email


There are no reviews yet. Be the first!

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free