Breakfast Burrito (Lacto)

Ready in 1 hour

Top-ranked recipe named "Breakfast Burrito (Lacto)"

Share it:

Try this Breakfast Burrito (Lacto) recipe, or contribute your own. "Fatfree" and "Feb95" are two tags used to describe Breakfast Burrito (Lacto).


Are you making this? 
Tortillas (optional)
1/4 lb (or so) mushrooms, sliced
1/2 c Non fat cottage cheese
1 4 ounce carton liquid fake
1 md Zuchinni, sliced
1 bn Green onions, sliced

Original recipe makes 1 Servings



"saute" mushrooms and zuchinni in nonstick skillet, add gr onion, and heat through, pour in the egg stuff and cook until nearly set, add the cottage cheese and heat through, mixing well. I made this into breakfast burritos, but would be good to eat as is, too. Source: original Posted by (Janice R. Gordon) to the Fatfree Digest [Volume 15 Issue 4] Feb. 4, 1995. Individual recipes copyrighted by originator. FATFREE Recipe collections copyrighted by Michelle Dick 1995. Formatted by Sue Smith, using MMCONV. Archived through kindness of Karen Mintzias, 1.80? File

Calories Per Serving: 63 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Take your recipes anywhere

Save to your recipe box and bring to the store with free BigOven membership!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Breakfast Burrito (Lacto). Be the first to review it!

Rating (optional):

sign in to add your comment

Get the free BigOven app on your phone.
Quickly find any recipe anywhere!


Recipe ideas by email


There are no reviews yet. Be the first!

Add unlimited recipes. Remove ads. Custom folders. Find recipes for your diet. Try BigOven Pro Free