Broiled Salmon with Spicy Maple Basting Sauce

Ready in 1 hour

Top-ranked recipe named "Broiled Salmon with Spicy Maple Basting Sauce"

Share it:

Try this Broiled Salmon with Spicy Maple Basting Sauce recipe, or contribute your own. "Salmon" and "February 19" are two tags used to describe Broiled Salmon with Spicy Maple Basting Sauce.


Are you making this? 
; extract, or to
2 tb Minced peeled fresh
2 Garlic; minced
; fillet (about 6
; 3 drops maple
; taste)
; ounces each)
1/4 ts Salt
1 ts Dried hot red pepper flakes;
Four; (1-inch-thick)
6 tb Grade B maple syrup; (or
1/2 c Water
; pieces salmon
; syrup flavored with

Original recipe makes 1 servings



In a small heavy saucepan combine maple syrup, water gingerroot, garlic, red pepper flakes, and salt and simmer until reduced to about 1/2 cup. Cool basting sauce. Preheat broiler. Arrange salmon, skin sides down, on oiled rack of broiler pan and season with salt. Broil salmon about 4 inches from heat 4 minutes. Brush salmon with sauce and broil until just cooked through, about 6 minutes more. Serves 4. Gourmet February 1995

Calories Per Serving: 21 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Broiled Salmon with Spicy Maple Basting Sauce. Be the first to review it!

I'd rate it:

sign in to add your comment

Learn more



Get the free BigOven app on your phone.
Quickly find any recipe anywhere!


Recipe ideas by email


There are no reviews yet. Be the first!

Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free