Good cookies
1. Preheat oven to 350 degrees
2. Cream together butter and sugars. Stir in dry ingredients and blend on low. Add the oatmeal, crushed cereal & coconut and mix until combined.
3. Drop by teaspoonfull onto an ungreased cookie sheet. Bake at 350 for 10 to 12 minutes. Cookies should be light brown at edges.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1007g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4127 | ||
Calories from Fat: 1200 (29%) | ||
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Amt Per Serving | % DV | |
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Total Fat 133.3g | 178 % | |
Saturated Fat 84.5g | 423 % | |
Monounsaturated Fat 30.5g | ||
Polyunsanturated Fat 9g | ||
Cholesterol 455.5mg | 140 % | |
Sodium 2649.8mg | 91 % | |
Potassium 1449.4mg | 38 % | |
Total Carbohydrate 697.6g | 205 % | |
Dietary Fiber 30.5g | 122 % | |
Sugars, other 667.1g | ||
Protein 54.1g | 77 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4127
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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