Chewy Molasses Oat Crackles Cookies

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Ingredients

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1 c Quaker oats; (quick or old
1 ts Ground cinnamon
1 c Brown Sugar; firmly packed
1/3 c (5 tablespoons + 1 teaspoon)
1/2 ts Salt
1/2 c Granulated sugar
1/4 c Unsweetened applesauce
1 1/4 c All-purpose flour*
2 ts Baking soda
2 ts Ground ginger
1/4 c Molasses
1 Egg; lightly beaten
1/2 ts Ground cloves

Original recipe makes 1 Servings

Servings  

Preparation

Here is a recipe that I found and here is the website.There are a lot more recipes there. www.culinary.net/cgi-bin/newsfeed.cgi?newsfeedwooster *If using old fashioned oats, add 3?tablespoons more flour. 1. In medium bowl, combine flour, oats, baking soda, spices and salt; mix well. In large bowl, combine brown sugar, margarine, applesauce, molasses and egg; mix until well blended. Add dry ingredients; mix well. Cover and refrigerate at least 1 hour. 2. Heat oven to 375 degrees F. Lightly grease cookie sheets with no-stick cooking spray. Place granulated sugar in small dish. Shape dough into 1-inch balls; roll in sugar. Place 2 inches apart on cookie sheets. 3. Bake 7 to 9 minutes or until tops have crackled. Let cool 2 minutes on cookie sheets; remove to wire rack. Cool completely. Store tightly covered. ABOUT 3-1/2 DOZEN NUTRITION INFORMATION: 1 cookie Calories 70, Calories From Fat 15, Total Fat 1.5g, Saturated Fat 0g, Cholesterol 5mg, Sodium 100mg, Carbohydrate 13g, Dietary Fiber 0g, Protein contains less than 1g. SOURCE: The Quaker Oats Company Posted to recipelu-digest Volume 01 Number 532 by "rudolph" on Jan 15, 1998

Calories Per Serving: 2204 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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