Chicken and Potatoes Oregano - BigOven 60050

Chicken and Potatoes Oregano

Ready in 1 hour
1 review(s) averaging 4. 0% would make again

Top-ranked recipe named "Chicken and Potatoes Oregano"

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Try this Chicken and Potatoes Oregano recipe, or contribute your own. "Chicken" and "Poultry" are two tags used to describe Chicken and Potatoes Oregano.


Ingredients

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1 md Onion; chopped
1 tb Chopped parsley
5 md Potatoes
3/4 ts Oregano
4 chicken breasts; Split
1 1/2 ts Salt
1/4 ts Italian seasonings
1/8 ts Pepper
1/2 c Butter

Original recipe makes 4

Servings  

Preparation

1. Peel potatos and cut into 1" cubes. Set aside. 2. Melt butter in heavy skillet, such as cast iron. Add onions and saute till golden brown. Add chicken breasts and potatos. Sprinkle with salt and pepper. Cover and cook on medium heat 20 minutes, turning often. 3. Sprinkle with oregano and italian seasonings. Continue to cook, turning often, for another 20 minutes. 4. Sprinkle with parsley and continue to cook until chicken is done to your satisfaction. Cyberealm Cookbook, Vol 1, 4/93, Cyberealm BBS, compiled by Linda Fields. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber1.zip

Calories Per Serving: 1464 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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