Bake 350 , 30-40 minutes
Mix first 5 ingredients in sauce pan ,salt to taste.. Add chicken broth, simmer low till thickens.
Dip flat tortilla in sauce,fill with chicken,peppers,cheese & scallions. Roll sideby sides baking dish, cover with remaining sauce. Top with cheese and scallions . Cover & bake 350 for 30-40 minutes.nh
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Serving Size: 1 Serving (247g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 583 | ||
Calories from Fat: 335 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 37.2g | 50 % | |
Saturated Fat 9.7g | 48 % | |
Monounsaturated Fat 16.9g | ||
Polyunsanturated Fat 7.4g | ||
Cholesterol 153.3mg | 47 % | |
Sodium 293.9mg | 10 % | |
Potassium 413mg | 11 % | |
Total Carbohydrate 19g | 6 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 18.7g | ||
Protein 40.9g | 58 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 583
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