Chicken Pad Thai - BigOven 179887
Chicken Pad Thai

Chicken Pad Thai

Ready in 30 minutes
9 review(s) averaging 4.8. 100% would make again

Top-ranked recipe named "Chicken Pad Thai"

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An easy dish with lots of ingredients that can be included or left out as your tastes or budget desire.

"I really like it. I doubled everything in the recipe and had too many noodles. I didn't have any coriander, used red chili paste, and green onions for spring onions. I believe it tasted authentic and really good :-) Slightly spicy. "

- shonk95

Ingredients

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250 g noodles
3 Tbs fish sauce; or soy sauce
1/3 c sweet chili sauce; or more to taste
2 tsp peanut butter; creamy or crunchy
2 tsp cooking oil
3 cloves Garlic; minced
1 1-2 red chilies; seeds removed (optional)
1 chicken breast
2 Eggs; lightly beaten
100 g bean sprouts; (optional)
2 spring onions; sliced
1/2 c coriander; chopped (optional)
1/2 c peanuts; chopped (optional, or use crunchy peanut butter)
1 lime; (optional)

Original recipe makes 4 Servings

Servings  

Preparation

Boil noodles. Combine fish (or soy or hoisen) sauce, chili sauce, peanut butter and set aside.

Heat oil in a wok or pan and stir-fry garlic, chilies, chicken over high heat until cooked. Add beaten eggs and stir-fry until scrambled and just set.

Drain noodles and add to pan. Lower heat. Add sauce mixture and toss for 1-2 minutes over medium heat to fully coat. Adjust seasoning/sauce if necessary.

Mix in most of the spring onions, bean sprouts, coriander, and peanuts. Reserve some for garnish.

Squeeze lime juice over noodles and serve.

Credits

Added on Award Medal

yumm, CCheryl photo by CCheryl CCheryl

Calories Per Serving: 608 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Reviews for Chicken Pad Thai

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Reviews

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srbodlak 3 months ago
I really like it. I doubled everything in the recipe and had too many noodles. I didn't have any coriander, used red chili paste, and green onions for spring onions. I believe it tasted authentic and really good :-) Slightly spicy.
shonk95 1 year ago
This is a great recipe. I will definitely be making it again.
Jenkmar 2 years ago
Delicious. I forgot to add the lime and I used powder coriander because the store didn't carry fresh but I will make this again for sure!
Lpm7282 2 years ago
My husband & I both loved this quick & easy dinner! Used a leftover grilled chicken breast & added some fresh green & red bell pepper to the toppings...
KitschyKitchen 3 years ago
Wow this was delicious! This was better than all the Thai restaurants I've tried it in! My husband says 'This is a keeper':)
sajeskil 3 years ago
Thank you. This is a simple, quick and very yummy recipe. I loved it as did everyone at work the next day. I will definitely be making this again.
Rachey70 3 years ago
Delicious recipe, easy to make. I used rice noodles microwaved to soften for 30 seconds. I omitted the bean shoots but next time will put them in. My whole family loved this meal.
Kimberleigh010 4 years ago
[I posted this recipe.]
lulu82 4 years ago
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