Helps Brain Function
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Serving Size: 1 Serving (733g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 569 | ||
Calories from Fat: 276 (49%) | ||
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Amt Per Serving | % DV | |
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Total Fat 30.6g | 41 % | |
Saturated Fat 6.5g | 32 % | |
Monounsaturated Fat 13.2g | ||
Polyunsanturated Fat 8g | ||
Cholesterol 0mg | 0 % | |
Sodium 180.6mg | 6 % | |
Potassium 1745.4mg | 46 % | |
Total Carbohydrate 75.8g | 22 % | |
Dietary Fiber 19.8g | 79 % | |
Sugars, other 56g | ||
Protein 10.9g | 16 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 569
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