Try this Creamy Brownie Frosting recipe, or contribute your own.
Suggest a better descriptionIn a small bowl cream butter, cocoa, corn syrup and vanilla. Add Confectioners sugar and milk. Beat to spreading consistency. Makes 2 cups of frosting.
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Serving Size: 1 Serving (304g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 1265 | ||
Calories from Fat: 321 (25%) | ||
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Amt Per Serving | % DV | |
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Total Fat 35.7g | 48 % | |
Saturated Fat 22.5g | 112 % | |
Monounsaturated Fat 9.3g | ||
Polyunsanturated Fat 1.4g | ||
Cholesterol 92.7mg | 29 % | |
Sodium 335.7mg | 12 % | |
Potassium 152.5mg | 4 % | |
Total Carbohydrate 240.5g | 71 % | |
Dietary Fiber 0.6g | 2 % | |
Sugars, other 239.9g | ||
Protein 1.9g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1265
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