Try this Crock Pot Meatloaf recipe, or contribute your own.
Suggest a better descriptionCombine all ingredients in a bowl until well blended. Place in crock pot and cook on high about 5 hours. Remove excess grease about 3/4 the way thru.
Remove the grease.
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Serving Size: 1 Serving (272g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 564 | ||
Calories from Fat: 94 (17%) | ||
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Amt Per Serving | % DV | |
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Total Fat 10.4g | 14 % | |
Saturated Fat 4g | 20 % | |
Monounsaturated Fat 2.2g | ||
Polyunsanturated Fat 2.1g | ||
Cholesterol 56.5mg | 17 % | |
Sodium 829mg | 29 % | |
Potassium 2307.6mg | 61 % | |
Total Carbohydrate 125.7g | 37 % | |
Dietary Fiber 46.2g | 185 % | |
Sugars, other 79.5g | ||
Protein 24.5g | 35 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 564
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