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Serving Size: 1 recipe (1764g) | ||
Recipe Makes: 1 | ||
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Calories: 4662 | ||
Calories from Fat: 2926 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 325.1g | 433 % | |
Saturated Fat 117g | 585 % | |
Monounsaturated Fat 143.7g | ||
Polyunsanturated Fat 51.6g | ||
Cholesterol 15104.2mg | 4647 % | |
Sodium 1807.9mg | 62 % | |
Potassium 1362.5mg | 36 % | |
Total Carbohydrate 246g | 72 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 245.9g | ||
Protein 194.3g | 278 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4662
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