Double Chocolate Mocha Trifle

Double Chocolate Mocha Trifle

2 reviews, 5 star(s). 50% would make again

Ready in 45 minutes

This makes a beautiful and delicious dessert. This recipe can be altered many different ways.


1 Box Mix Chocolate cake or Brownies
1 3/4 cups Cold Milk
2 (3.3oz)Packages Instant White Chocolate Pudding
4 teaspoons Instant Coffee Granuals
2 tablespoons Warm Water
2 cups Frozen Whipped Topping
3 (1.4 oz.) bars Chocolate Covered Toffee Bars

Original recipe makes 15 Servings



1. Prepare cake or brownies according to package directions. Bake and cool completely. Cut into 1 inch cubes.

2. In a medium bowl, whisk together milk and pudding. Mix until mixture begins to thicken. Dissolve coffee granules in water and stir into pudding mixture. Fold in whipped topping.

3. In a glass serving bowl, layer one third of cake/brownie cubes, one third of pudding mixture and one third of candy. Repeat layering until all ingredients are used. Chill 30 minutes in refrigerator before serving.


This dessert is especially pretty made in a glass pedestal dish.

Verified by stevemur
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Corwin26 2y ago

Wonderful rich flavor. A great dessert for a large crowd.
Loshebo 4y ago

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