Try this Easy Strawberry Shortcake recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350 degrees. In a large bowl use spoon (not electric mixer) to combine flour, sugar, butter , soda, and buttermilk. Pour into greased 9/9 inch pan. Sprinkle top with sugar and flour mixture. Bake 30 to 35 minutes.
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Serving Size: 1 Serving (904g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2644 | ||
Calories from Fat: 1401 (53%) | ||
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Amt Per Serving | % DV | |
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Total Fat 155.7g | 208 % | |
Saturated Fat 98.5g | 493 % | |
Monounsaturated Fat 40.4g | ||
Polyunsanturated Fat 5.9g | ||
Cholesterol 416.5mg | 128 % | |
Sodium 64135mg | 2212 % | |
Potassium 442.6mg | 12 % | |
Total Carbohydrate 317.7g | 93 % | |
Dietary Fiber 0.2g | 1 % | |
Sugars, other 317.5g | ||
Protein 10.5g | 15 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2644
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