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Suggest a better descriptionBrown meat, rinse, return to pan. Add all other ingredients. Mix and top with bisquits. Bake 30 mins at 350
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Serving Size: 1 Serving (509g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 430 | ||
Calories from Fat: 123 (29%) | ||
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Amt Per Serving | % DV | |
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Total Fat 13.7g | 18 % | |
Saturated Fat 7.2g | 36 % | |
Monounsaturated Fat 3.6g | ||
Polyunsanturated Fat 1.7g | ||
Cholesterol 103.4mg | 32 % | |
Sodium 1940mg | 67 % | |
Potassium 1369.6mg | 36 % | |
Total Carbohydrate 37.3g | 11 % | |
Dietary Fiber 10.2g | 41 % | |
Sugars, other 27.1g | ||
Protein 41.7g | 60 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 430
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