Try this Fiery Garlic Bagel Thins recipe, or contribute your own.
Suggest a better descriptionPreheat broiler. Slice bagels crosswise into fifths. In small saucepan, melt butter with garlic and simmer over very low heat 2 minutes or until garlic has softened. Add lemon juice, Tabasco pepper sauce and salt to taste. Liberally brush one side of each bagel with lemon-garlic butter. Broil bagels on one side until golden. Watch carefully; this takes only a minute. Turn bagels over and broil until golden. Serve hot or store in an air-tight container. Makes 25 bagel thins. Busted by Karen Sonnessa
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Serving Size: 1 Serving (555g) | ||
Recipe Makes: 1 | ||
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Calories: 1803 | ||
Calories from Fat: 880 (49%) | ||
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Amt Per Serving | % DV | |
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Total Fat 97.8g | 130 % | |
Saturated Fat 59.1g | 295 % | |
Monounsaturated Fat 24.3g | ||
Polyunsanturated Fat 6g | ||
Cholesterol 244mg | 75 % | |
Sodium 2766.5mg | 95 % | |
Potassium 546.2mg | 14 % | |
Total Carbohydrate 194.9g | 57 % | |
Dietary Fiber 8.6g | 35 % | |
Sugars, other 186.3g | ||
Protein 38.7g | 55 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1803
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