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Suggest a better descriptionFrom: Wendy Lockman
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Serving Size: 1 Serving (456g) | ||
Recipe Makes: 1 | ||
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Calories: 826 | ||
Calories from Fat: 48 (6%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5.3g | 7 % | |
Saturated Fat 2.7g | 14 % | |
Monounsaturated Fat 1.2g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 14.7mg | 5 % | |
Sodium 170.1mg | 6 % | |
Potassium 729.8mg | 19 % | |
Total Carbohydrate 164g | 48 % | |
Dietary Fiber 4.1g | 16 % | |
Sugars, other 159.9g | ||
Protein 28.2g | 40 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 826
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