GREAT AuntBermadette Ruth
Boil the water off the raisins. Do not add any extra water. Can use both raisins and currants.
use red and green cherries.
Recipe makes 4-5 cakes using medium jello molds. Or use loaf pans. Grease and flour well. Bake at 300 for 2- 2 1/2 hours.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (645g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 2470 | ||
Calories from Fat: 1148 (46%) | ||
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Amt Per Serving | % DV | |
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Total Fat 127.6g | 170 % | |
Saturated Fat 72.9g | 364 % | |
Monounsaturated Fat 39.4g | ||
Polyunsanturated Fat 7.3g | ||
Cholesterol 268.1mg | 82 % | |
Sodium 829.7mg | 29 % | |
Potassium 490.1mg | 13 % | |
Total Carbohydrate 341.3g | 100 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 340g | ||
Protein 5.5g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2470
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