Try this Glaze Lemon Squares recipe, or contribute your own.
Suggest a better descriptionMix the 1 cup of bisquick and powdered sugar, cut in the margarine. Press in an ungreased 8" square pan. Bake in a preheated 350oF oven for 10 minutes until light brown. Mix all remaining ingredients and pour over slightly cooled baked layer. Return to oven and bake another 25 minutes more until set. Loosen edges while warm. Cool completely and spread with the glaze (beat together until smooth). Source: "The Yankee Kitchen" 03-30-93 (#6) [Joyce]
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Serving Size: 1 Serving (857g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2345 | ||
Calories from Fat: 63 (3%) | ||
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Amt Per Serving | % DV | |
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Total Fat 7g | 9 % | |
Saturated Fat 5.7g | 29 % | |
Monounsaturated Fat 0.4g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 0mg | 0 % | |
Sodium 63.6mg | 2 % | |
Potassium 313.6mg | 8 % | |
Total Carbohydrate 573.6g | 169 % | |
Dietary Fiber 6.3g | 25 % | |
Sugars, other 567.3g | ||
Protein 12.7g | 18 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2345
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