Tonya Dean
Season ground beef with seasonings.
Add broth and lemon juice.
Stir in uncooked noodles.
Cover and simmer 12 - 15 minutes. Add 1/4 cup water as needed.
Add Worcester sauce and stir in sour cream.
Heat through and serve.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (246g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 441 | ||
Calories from Fat: 242 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 26.9g | 36 % | |
Saturated Fat 12g | 60 % | |
Monounsaturated Fat 10g | ||
Polyunsanturated Fat 1.2g | ||
Cholesterol 123.5mg | 38 % | |
Sodium 311.2mg | 11 % | |
Potassium 499.7mg | 13 % | |
Total Carbohydrate 21.7g | 6 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 20.8g | ||
Protein 26.7g | 38 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 441
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