Try this Lucilles Carolina Mustard Sauce recipe, or contribute your own.
Suggest a better descriptionMix all ingredients well. Adjust sweetness and salt to taste. Makes about 1/2 gallon sauce. Recipe by: PB Post: 07/03/97 Posted to MC-Recipe Digest V1 #655 by Raymond
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Serving Size: 1 Serving (3984g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4997 | ||
Calories from Fat: 733 (15%) | ||
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Amt Per Serving | % DV | |
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Total Fat 81.4g | 109 % | |
Saturated Fat 5.2g | 26 % | |
Monounsaturated Fat 52.8g | ||
Polyunsanturated Fat 19.5g | ||
Cholesterol 0mg | 0 % | |
Sodium 22665.7mg | 782 % | |
Potassium 3209.3mg | 84 % | |
Total Carbohydrate 1012.2g | 298 % | |
Dietary Fiber 69.5g | 278 % | |
Sugars, other 942.7g | ||
Protein 90.8g | 130 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4997
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