Try this Milchig Noodle Souffle recipe, or contribute your own.
Suggest a better descriptionMix all together, bake at 350* for 1 hour. Can be doubled. Posted to JEWISH-FOOD digest by "Aliza Blizinsky"
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Serving Size: 1 Serving (3793g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 10820 | ||
Calories from Fat: 8397 (78%) | ||
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Amt Per Serving | % DV | |
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Total Fat 933g | 1244 % | |
Saturated Fat 434.5g | 2173 % | |
Monounsaturated Fat 290.8g | ||
Polyunsanturated Fat 95.3g | ||
Cholesterol 6304.2mg | 1940 % | |
Sodium 9493.6mg | 327 % | |
Potassium 4369mg | 115 % | |
Total Carbohydrate 399.3g | 117 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 399.3g | ||
Protein 249.4g | 356 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 10820
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