Moms filippino eggs rolls
Add all the ingredient together and place 1 tablespoon of mixture at the end Lumpia wrapper. Then roll it and seal the edges with egg whites.
-Make sure the Lumpia is thawed before frying at 350 degree temp. for about 15 min. or until they float to the top
(Cut each roll into 3rds before frying= 100 rolls)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1797g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 3232 | ||
Calories from Fat: 1834 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 203.8g | 272 % | |
Saturated Fat 74.4g | 372 % | |
Monounsaturated Fat 87.3g | ||
Polyunsanturated Fat 16.6g | ||
Cholesterol 2241.2mg | 690 % | |
Sodium 17678.8mg | 610 % | |
Potassium 4322.4mg | 114 % | |
Total Carbohydrate 94.3g | 28 % | |
Dietary Fiber 13.1g | 52 % | |
Sugars, other 81.2g | ||
Protein 250.4g | 358 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3232
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