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Suggest a better descriptionCombine all ingredients except cheese in bowl; mix well. Spoon into buttered baking dish. Bake at 350 for 27 minutes. Sprinkle with cheese bake additional 3 minutes. Posted to MealMaster Recipes List, Digest #149 Date: Thu, 23 May 1996 19:35:21 -0700 From: Dan Schamber
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Serving Size: 1 Serving (237g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 228 | ||
Calories from Fat: 5 (2%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.5g | 1 % | |
Saturated Fat 0.2g | 1 % | |
Monounsaturated Fat 0.2g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0.4mg | 0 % | |
Sodium 13.7mg | 0 % | |
Potassium 30.8mg | 1 % | |
Total Carbohydrate 49.2g | 14 % | |
Dietary Fiber 2.3g | 9 % | |
Sugars, other 46.8g | ||
Protein 4.9g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 228
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