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Serving Size: 1 recipe (1942g) | ||
Recipe Makes: 1 | ||
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Calories: 7494 | ||
Calories from Fat: 6639 (89%) | ||
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Amt Per Serving | % DV | |
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Total Fat 737.7g | 984 % | |
Saturated Fat 121.9g | 610 % | |
Monounsaturated Fat 353.4g | ||
Polyunsanturated Fat 225.7g | ||
Cholesterol 0mg | 0 % | |
Sodium 1477.4mg | 51 % | |
Potassium 1615.8mg | 43 % | |
Total Carbohydrate 217.6g | 64 % | |
Dietary Fiber 21.8g | 87 % | |
Sugars, other 195.9g | ||
Protein 28g | 40 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7494
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