Try this Pesto Turkey Burgers recipe, or contribute your own.
Suggest a better descriptionPreheat an outdoor grill for medium-high heat.
Mix together ground turkey, pesto, garlic, feta cheese, 1 1/2 teaspoons
seasoned salt, and breadcrumbs in a bowl until evenly blended. Form into 4
patties.
Grill pesto burgers until no longer pink in the center, about 5 minutes per
side. Sprinkle with seasoned salt halfway through cooking.
WW 10 points
3 burgers @ 7 points each with regular feta
4 burgers @ 5 points each
Notes: allrecipes.com
Yield: 3 to 4 burgers
Preparation Time: 0:20
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (242g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 624 | ||
Calories from Fat: 173 (28%) | ||
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Amt Per Serving | % DV | |
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Total Fat 19.2g | 26 % | |
Saturated Fat 6.9g | 35 % | |
Monounsaturated Fat 5.6g | ||
Polyunsanturated Fat 4.8g | ||
Cholesterol 107.9mg | 33 % | |
Sodium 3334.2mg | 115 % | |
Potassium 523.7mg | 14 % | |
Total Carbohydrate 73g | 21 % | |
Dietary Fiber 5.2g | 21 % | |
Sugars, other 67.8g | ||
Protein 37.5g | 54 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 624
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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