Place all the ingredients in the above order into a bread machine. Set "Dough" machine cycle for 2 pound loaf.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (213g)|
|Recipe Makes: 6|
|Calories from Fat: 104 (17%)|
|Amt Per Serving||% DV|
|Total Fat 11.6g||15 %|
|Saturated Fat 1.6g||8 %|
|Monounsaturated Fat 6.8g|
|Polyunsanturated Fat 2g|
|Cholesterol 0mg||0 %|
|Sodium 6.4mg||0 %|
|Potassium 190mg||5 %|
|Total Carbohydrate 109.4g||32 %|
|Dietary Fiber 4.1g||16 %|
|Sugars, other 105.3g|
|Protein 18.6g||27 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 625
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