Quiche Nicoise - BigOven 10174

Quiche Nicoise

Ready in 1 hour

Top-ranked recipe named "Quiche Nicoise"

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Try this Quiche Nicoise recipe, or contribute your own. "Parmes" and "Appetizers" are two tags used to describe Quiche Nicoise.


Ingredients

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Nicoise olives; pitted
8 filets Anchovy; minced
1 pn Cayenne pepper
Herbes de Provence:
tart shell; Prepared
Grated Parmesan cheese
1 ts Paprika
2 Garlic; minced
3 Eggs
3 tb olive oil
1/4 c Onion
3 tb Tomato paste
2 tb olive oil
2 lb Tomatoes
olive oil
3 tb Parsley; minced

Original recipe makes 6

Servings  

Preparation

SAUTE ONION IN OLIVE OIL until softened. Add garlic and saute another 2 minutes. Add tomatoes, 1/2 teaspoon herbes de Provence. Cover and simmer 10 minutes. Uncover and simmer 10 minutes more. Remove from heat and add the eggs beaten with anchovies, oil, tomato paste, parsley, paprika and cayenne. Pour into prepared shell and top with olives, grated cheese and little oil.

Calories Per Serving: 446 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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