Try this Slow Cooked Shepherd's Pie recipe, or contribute your own.
Suggest a better description1. Mix all ingredients together.
2. Pour into slow cooker. Cook on LOW for 6 to 8 hours
3. Prepare mashed potatoes (instant or fresh)
4. Ladle Shepherd's Pie into bowl and top with mashed potatoes and serve.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (3306g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2395 | ||
Calories from Fat: 584 (24%) | ||
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Amt Per Serving | % DV | |
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Total Fat 64.9g | 87 % | |
Saturated Fat 20g | 100 % | |
Monounsaturated Fat 25.8g | ||
Polyunsanturated Fat 4.2g | ||
Cholesterol 437.5mg | 135 % | |
Sodium 9096.6mg | 314 % | |
Potassium 8730.7mg | 230 % | |
Total Carbohydrate 244.3g | 72 % | |
Dietary Fiber 36.7g | 147 % | |
Sugars, other 207.6g | ||
Protein 212.8g | 304 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2395
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