Drumsticks in a hurry ....
Place chicken in crock pot. Mix ingredients for sauce and pour over chicken. Cook on low 7 - 8 hours, high 4 - 5 hours, if frozen, add 2 hours to cook time.
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Serving Size: 1 Serving (185g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 309 | ||
Calories from Fat: 111 (36%) | ||
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Amt Per Serving | % DV | |
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Total Fat 12.4g | 16 % | |
Saturated Fat 3.4g | 17 % | |
Monounsaturated Fat 4.8g | ||
Polyunsanturated Fat 2.8g | ||
Cholesterol 114.8mg | 35 % | |
Sodium 680.4mg | 23 % | |
Potassium 402.7mg | 11 % | |
Total Carbohydrate 20.4g | 6 % | |
Dietary Fiber 0.4g | 1 % | |
Sugars, other 20.1g | ||
Protein 28g | 40 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 309
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