Try this Spaghettini with Shrimp Marinara From Lhj recipe, or contribute your own.
Suggest a better description1. Heat butter in large skillet over medium-high heat. Stir in shrimp, garlic, fennel seed and pepper. Cook until shrimp are opaque, 3 minutes. Stir in marinara sauce; bring to boil. 2. Toss sauce with hot pasta in serving bowl. Makes 6 servings. Prep time: 5 minutes Cooking time: 8 to 10 minutes Degree of difficulty: Easy Low-fat Happy holidays from everyone at Ladies Home Journal! Busted by Barb, Possum Kingdom Lake NOTES : Wednesday, December 24, 1997 3:37 AM Happy Holiday Recipes from LHJ! Happy Chanukah, and Merry Christmas (a day early)! It only takes a touch of fennel to give this seafood sauce its distinctive flavor. Recipe by: LHJ ONLINE http://www.lhj.com Posted to MC-Recipe Digest V1 #978 by "abprice@wf.net"
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Serving Size: 1 Serving (225g) | ||
Recipe Makes: 6 | ||
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Calories: 481 | ||
Calories from Fat: 106 (22%) | ||
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Amt Per Serving | % DV | |
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Total Fat 11.7g | 16 % | |
Saturated Fat 3.4g | 17 % | |
Monounsaturated Fat 3.7g | ||
Polyunsanturated Fat 3.4g | ||
Cholesterol 123mg | 38 % | |
Sodium 385.7mg | 13 % | |
Potassium 519.9mg | 14 % | |
Total Carbohydrate 65.7g | 19 % | |
Dietary Fiber 4.2g | 17 % | |
Sugars, other 61.6g | ||
Protein 26.2g | 37 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 481
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