Entree or snack
Mix all ingredients, spread filling over just thawed pastry and cook at 200 for 15 to 20 mins. Cool 10 mins
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (597g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 819 | ||
Calories from Fat: 477 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 53g | 71 % | |
Saturated Fat 33.5g | 168 % | |
Monounsaturated Fat 13.3g | ||
Polyunsanturated Fat 2.3g | ||
Cholesterol 189mg | 58 % | |
Sodium 2731.2mg | 94 % | |
Potassium 1416.8mg | 37 % | |
Total Carbohydrate 45.9g | 14 % | |
Dietary Fiber 7.5g | 30 % | |
Sugars, other 38.4g | ||
Protein 46.4g | 66 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 819
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