Squash Casserole - BigOven 162425

Squash Casserole

Ready in 45 minutes
10 review(s) averaging 4.7. 100% would make again

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Try this Squash Casserole recipe, or contribute your own. "Bake" and "Vegetables" are two tags used to describe Squash Casserole.

"This recipe was great! I used it for Thanksgiving dinner and everyone loved it! "

- Jwarner77


Are you making this? 
1 pound Squash
1 medium Onion; diced
1 teaspoon Salt
1 1/2 tbs Margarine
1 1/2 tbs Flour
1 ea Egg
1/2 cup milk
1 cup sharp Cheddar cheese; grated
1/2 sleeve Town House crackers; crushed
2 tbsp. Margarine; melted

Original recipe makes 4



Cook squash with onions & salt.

Add 1 tbs. margarine and 1 tbs. flour.

Stir and add egg and milk.

Cover with grated sharp cheese and cracker crumbs mixed with 2 tbsp. butter.

Bake at 350 for 1 hour. 3 recipes makes a 9 X 13 pan.


Added on Award Medal
Calories Per Serving: 342 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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Claudette9 1 month ago
Excellent side dish!
17mom 7 months ago
I thought this tasted fantastic. Reminded me of my Grandmother's recipe!
MelanieRRT 1 year ago
venora 1 year ago
Smartazzme 1 year ago
timothys 1 year ago
This recipe was great! I used it for Thanksgiving dinner and everyone loved it!
Jwarner77 2 years ago
used bread crumbs instead of cracker crumbs.
momrunsfast 6 years ago
[I made edits to this recipe.]
NancyGranade 7 years ago
[I posted this recipe.]
NancyGranade 7 years ago
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