I am not the best speller so bear with me . Me and my boy firend try this out the other day it was sooo good
1. Grill the green tomatos and jalapenos on the stove move them around every 10 mins till soften
2.once done peal of the skin of the jalapenos
3.put in blender with the smallest amount of water
4. Add garcli clove,oragano,salt black pepper , cut a peice of onion like half of a half chicken broth ( i recommend u use the one that come compressed in a little squre u can find at any mexican store ,walmart, garden fresh , ect ) blend it so its not chunky
5.cook your taco meat and and seasoning if u want
6 . On another pan pour oil and have the heat on low and put tortillas in it
7. Flip them , keep them in for about a min or less let them slightly cook so u can be able to fold them
8.pour salsa in a bowl
9. Dip tortillas in bowl and take out quickly
10.put them in a oven safty bowl
11.put in taco meat in each tortilla and chesse ( how ever much u dessrier) and roll them up
12. Pour the rest of the salsa on top and as much chesse u want
Rember to preheat ur oven to 350 and bake for about 10 mins
Hope you enjoy this resipe and if u need help please contact me i would be happy to help :)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (647g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 1285 | ||
Calories from Fat: 149 (12%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16.6g | 22 % | |
Saturated Fat 2.6g | 13 % | |
Monounsaturated Fat 4g | ||
Polyunsanturated Fat 8.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 261.9mg | 9 % | |
Potassium 1190.9mg | 31 % | |
Total Carbohydrate 263.7g | 78 % | |
Dietary Fiber 37.7g | 151 % | |
Sugars, other 226g | ||
Protein 33.7g | 48 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1285
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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