Try this Sweet And Sour Sauce recipe, or contribute your own.
Suggest a better descriptionIn a saucepan combine vinegar, sugar, tomato sauce, pineapple juice and salt. Bring to a boil, stirring. Whisk cornstarch with 2 tablespoons of water to a slurry and drizzle into sauce, whisking, until it thickens. Pour into a pretty bowl for serving. Recipe Source: ESSENCE OF EMERIL with Emeril Lagasse From the TV FOOD NETWORK - (Show # EE-2152 broadcast 08-23-1996) Downloaded from their Web-Site - http://www.foodtv.com Formatted for MasterCook by MR MAD, aka Joe Comiskey - jpmd44a@prodigy.com 11-04-1996 Recipe by: Emeril Lagasse
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Serving Size: 1 Serving (520g) | ||
Recipe Makes: 1 | ||
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Calories: 690 | ||
Calories from Fat: 4 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.5g | 1 % | |
Saturated Fat 0.1g | 0 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 1134.5mg | 39 % | |
Potassium 818.7mg | 22 % | |
Total Carbohydrate 170.5g | 50 % | |
Dietary Fiber 3.7g | 15 % | |
Sugars, other 166.8g | ||
Protein 3.2g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 690
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