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Serving Size: 1 recipe (1173g) | ||
Recipe Makes: 1 | ||
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Calories: 3413 | ||
Calories from Fat: 2487 (73%) | ||
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Amt Per Serving | % DV | |
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Total Fat 276.4g | 369 % | |
Saturated Fat 147.5g | 737 % | |
Monounsaturated Fat 85.7g | ||
Polyunsanturated Fat 18.8g | ||
Cholesterol 2209.5mg | 680 % | |
Sodium 2881.7mg | 99 % | |
Potassium 1329.3mg | 35 % | |
Total Carbohydrate 159.2g | 47 % | |
Dietary Fiber 4.2g | 17 % | |
Sugars, other 155g | ||
Protein 76g | 109 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3413
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